Sey Coffee

What to know

SEY Coffee is a contemporary micro roastery and cafe situated at 18 Grattan Street in the Bushwick neighborhood of Brooklyn. Founded in 2014 by Tobin Polk and Lance Schnorenberg, the duo previously operated as Lofted Coffee before establishing SEY. The business has since become a notable presence on the New York coffee scene, earning recognition from Eater as one of the better microroasters in the city. The physical space is designed to be deep and airy, featuring a roll-up door that gives the interior the feel of a shoebox crossed with an airplane hangar. This industrial aesthetic provides a minimalist backdrop where visitors can focus on the brand's mission of delivering fine, dynamic, and complex coffees. To maintain a specific atmosphere, the cafe implements strict technology policies. Laptop use is limited during weekdays and completely prohibited on weekends. This ensures the space remains a dedicated area for visitors to enjoy their beverages and the environment without the distraction of remote work. Operating hours are consistent throughout the week, opening at 7:00 AM and closing at 5:00 PM on weekdays, while weekend hours shift slightly to 8:00 AM through 5:00 PM. In addition to the physical cafe, SEY maintains an online shop where customers can browse current coffee selections.

Visitor tips

• Plan your visit between 7:00 AM and 5:00 PM on weekdays, or 8:00 AM to 5:00 PM on weekends.
• Leave your laptop at home if visiting on a weekend, as they are not permitted in the cafe.
• If you are visiting on a weekday, be aware that laptop seating is limited.
• Wear comfortable walking shoes as the cafe is located in the industrial area of Bushwick.

Nearby context

SEY Coffee is a cornerstone of the Bushwick coffee culture, located at 18 Grattan Street. It represents the neighborhood's transition into a hub for contemporary micro roasteries and industrial-chic design.